Benefits.
- Safflower oil is a healthful source of fatty acids, rich source of unsaturated fatty acids, including monounsaturated and polyunsaturated fats. 
- Improves blood sugar levels, lowers cholesterol, boosts heart health. 
- The anti-inflammatory properties of wood cold pressed Safflower oil help with several conditions, including diabetes and heart disease.
 
Uses
- Safflower Oil is a great option for deep frying due to its high smoke point. 
- It works equally well for daily cooking. 
- Versatile in application and can be used for deep frying, sautéing and tempering spices (tadka).