Benefits
- Wood pressed Groundnut oil retains the natural nutrients. These are vitamins, and minerals. This makes it a nutritionally valuable choice. 
- Groundnut oil is rich in Vitamin E, Monosaturated Fatty Acids (MUFA) and Polyunsaturated Fatty Acids (PUFA). 
- The unsaturated fats available in groundnut oil help in lowering LDL (Bad) cholesterol and increase HDL (Good) cholesterol adding to the cardiovascular health. 
- The high smoke point make it a favourite and recommended choice for deep frying.
 
Uses
- Ideal for cooking, frying, and sautéing.
- Wood cold pressed Groundnut oil is a highly recommended cooking oil to be included in your daily diet to gain the above benefits.